I potted some basil and greek oregano over the past two weeks. I know I'm a little late for summer gardening, but better late than never! So far, the basil is still acclimating (and by acclimating I mean mostly dying), but the oregano looks and smells wonderful. I threw a little of both in with my grilled veggies tonight - fantastic!
The cool thing about our townhouse is that we have a big window made for plants. In the fall, we can move the herb garden indoors and keep on cooking with them all year long.
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